Easiest Way to Prepare Ultimate Mexican Egg & Beans

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We hope you got benefit from reading it, now let's go back to mexican egg & beans recipe. You can have mexican egg & beans using 17 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Mexican Egg & Beans:

1. Take 350 g of baked beans,.
2. Provide 180 g of black beans,.
3. Prepare 2 of eggs,.
4. Prepare 6 tbsp of salsa taquera,.
5. Take 1 of small red onion, chopped,.
6. Prepare 1/3 of rd red bell pepper, chopped into fine cubes,.
7. Get 1/2 tbsp of tomato pureé paste,.
8. You need 1.5 tsp of smoked paprika,.
9. Get 1/2 tsp of Cayenne pepper,.
10. Provide 1/2 tsp of garlic granules,.
11. You need of Red chilli flakes to taste,.
12. Provide of Mexican herb blend (optional),.
13. You need of Salt and pepper to season,.
14. Take of Vegetable oil for frying,.
15. Get of To Serve:.
16. Prepare of Buttered toast for dunking.
17. You need of Lime, cut into segments.

Steps to make Mexican Egg & Beans:

1. Heat up a large skillet over a medium heat and add in the oil to warm up. In a large bowl combine the baked beans, black beans, all of the dried spices and herbs plus the tomato paste and garlic granules. Season with salt and chilli flakes to taste. Add in the salsa and stir to combine everything together well..
2. Once the oil is hot add the onions and gently fry off for a couple of minutes to soften then turn the heat down a little lower and pour in the beans. Bring to a gentle simmer. Simmer for about 2-3 minutes then crack the eggs in on top, a space in between each one. Sprinkle over the finely chopped red bell pepper. Simmer away gently until the egg whites have cooked through completely..
3. Season with pepper, and more herbs and a pinch of salt. Serve up and squeeze over some fresh lime and dunk the toast into the oozy egg yolks! Enjoy. :).

Read on to know how to prepare this wonderful dish. Crack the eggs into a mixing bowl. Pick and roughly chop a few coriander leaves and sprinkle over the eggs, then cut the remaining lime half into wedges for squeezing over. Turn a one-egg omelette into a wrap and slather on some salsa for a low-carb alternative to a flatbread or sandwich. Food blog with authentic Mexican recipes.

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